Showing posts with label rice. Show all posts
Showing posts with label rice. Show all posts

Mushroom and Squash Risotto

I remember when I came home from college having taught myself to cook risotto. My mom was interested, but worried about the difficulty. There seems to be a lot of misinformation running around peoples' minds about how hard risotto is to cook. It's easy. It does take a little while, and you can't rush it, but it's the kind of background task you can easily socialize while doing. And the results, yum!

Zucchini Rice Gratin

What do you make if you have lots of garden zucchini? Yummy choices are zucchini bread, baked breaded zucchini sticks, and stir-fry. If you have several pounds of garden zucchini, give this dish a try. It makes a great side for grilled chicken.

shredded zucchini